Tomato Jam with
Mussels & Piquillo Pepper

Ingredients

· 4 pickled mussels Espinaler
· 2 Piquillo Pepper Strips Espinaler
· Tomato jam
· Arbequina olive pate Espinaler
· Olive oil
· Slice of bread

Perfecting the Art: Crafting Tomato Jam with Mussels & Piquillo Pepper

Step-by-Step Guide

STEP 1 :
First, create a “vinaigrette” with a mix of the Arbequina olive pâté and olive oil.

STEP 2 :
PLATE UP!
Spread the tomato ham, the piquillo peppers slices and the mussels on the top.
Garnish with the vinaigrette.

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Exquisite Ingredient Highlighted for Culinary Delights

MUSSEL PICKLED SAUCE

Our Espinaler Classic Mussels come from the best rafts.
Once selected and cooked, they are bathed in a soft pickle to enjoy the balance of flavor of this unique fruit of the sea. Espinaler Classic mussels are the essential preserve for any appetizer, offering an unmatched texture and flavor for the most gourmet palates. Small size mussels.

WHOLE PEPPERS ESPINALER PIQUILLO

Roasted by direct flame with beech wood,
they are peeled by hand without washing them in water or any other type of solution that detracts from the flavor of the fruit.

Tomato Jam with Mussels & Piquillo Pepper